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1
Date Created1950
DescriptionTakeshi "Sha Sha" Haijima takes cooked rice out of the oven in preparation for one of Seabrook Farms' regular Chow Mein diners.
Time PeriodPostwar Years (1945-1970)
2
Date Created1950
DescriptionSteaming rice for making mochi at Seabrook Farms, New Jersey. Picture taken on December 28, 1950.
Time PeriodPostwar Years (1945-1970)
3
Date Created1950
DescriptionYamamoto cooking rice for dinner at Seabrook Farms. In Salinas he used to own a Chinese restaurant and displayed his culinary talents for his bosses.
Time PeriodPostwar Years (1945-1970)
4
Date Created1918
5
Date Created1918
DescriptionDeclaration of Intention to become a citizen of the United States, as filled out and signed by: Thomas Rice Applicant age: 43 Occupation: Farmer Country of Origin: England Date of Birth: 11th July...
Time PeriodThe Emergence of Modern America (1890-1930)
6
Date Created1921
DescriptionDeclaration of Intention to become a citizen of the United States, as filled out and signed by: William Thomas Rice Applicant age:21 Occupation: Cook Country of Origin:England Date of Birth: 24...
Time PeriodThe Emergence of Modern America (1890-1930)
7
Date Created1930
DescriptionThis set of photographs appear to be from the Egg Harbor High School yearbook, from Egg Harbor City, NJ 1930. top row (l-r) George Johnston, Helen Johnson, Toots Maxwell. Next row (l-r) Myrtle...
Time PeriodThe Emergence of Modern America (1890-1930)
8
Date Created1950-1960
DescriptionMansuke Yamamoto is cooking rice for dinner. In Salinas, he used to own a Chinese restaurant, and displayed his culinary talents for his bosses.
9
Date Created1950-12-28
DescriptionThe ability to partake in cultural traditions such as pounding rice for mochi, a rice cake eaten during the Japanese New Year, provided a sense of community and continuity for Nisei and especially...
Time PeriodPostwar Years (1945-1970)
10
Date Created1917-1918